The event, organised by the Northamptonshire-based cash and carry firm Booker also included a wine matching session of its own-brand wines.
Slaley Hall's executive head chef Paul Montgomery, managed to sneak away from his busy kitchen to catch some of F-Word Ramsay's top culinary tips.
He said: "After his demonstrations he took time out to chat and I was flattered when he complimented me on the professional skills in my kitchen and how lucky I was to work to work in such a stunning location."
